Lunch At DelCampo
I can’t let Restaurant Week pass me by without going somewhere!! This year I tried a restaurant I’ve been dying to go to, and was able to cross this place off my Bucket List…Del Campo!
The service, the wine, the food…all AHmazing!! I love it when Restaurant Week restaurants don’t skimp on their offerings.
Pics starting from top left:
- 2011 Finca Sophenia Viognier - Tupungato, Mendoza Argentina
fresh florals, peach, perhaps a hint of oak, citrus on the finish
- Grilled Noquis
- Braised Corvina
- Relampagos (translates to lightning bolt)